5 Loaves Farm is a grassroots urban farming initiative located in Buffalo, New York, dedicated to cultivating sustainable food systems while empowering the local community through hands-on agricultural education and neighborhood engagement. Specializing in small-scale, sustainable farming practices, the farm grows a variety of fruits, vegetables, and herbs across multiple urban lots on Buffalo’s West Side. Their mission is rooted in food justice, and they work to ensure that fresh, locally grown produce is accessible to underserved neighborhoods.

Unique among urban farms, 5 Loaves Farm also serves as an educational hub, offering seasonal internships and youth programs that teach urban agriculture, sustainability, and leadership skills. The farm collaborates with local schools, churches, and community organizations to provide agricultural learning opportunities and expand their social impact. All produce is grown without chemical pesticides or herbicides, emphasizing organic and environmentally responsible methods.

While they do not offer U-pick services or have farm animals like goats, they prioritize reionships—between people, between communities, and between humans and the land.

Website: http://5loavesfarm.org/

Key Services:

– Sustainable urban farming with naturally grown produce
– Weekly produce shares (CSA program)
– Agricultural education programs for youth and adults
– Community partnerships and volunteer opportunities
– On-site teaching gardens and composting initiatives
– Local farm stand for fresh produce sales
– Internship and apprenticeship programs in urban agriculture