Fulton-Montgomery Community College (FMCC), a part of the State University of New York (SUNY) system, serves as an important hub for hospitality and tourism education in New York’s Capital Region. Through its Liberal Arts and Hospitality Management programs, FMCC trains students for a broad range of careers in tourism, lodging, travel services, and food and beverage industries. The Hospitality and Tourism A.A.S. degree program combines classroom learning with practical experience, preparing graduates to meet the dynamic needs of the industry.

FMCC’s close ties to regional hospitality businesses provide students with internship opportunities, industry exposure, and pathways to employment in hotels, restaurants, event planning, and tourism operations. Their curriculum emphasizes customer service, marketing, management, and cultural awareness—skills vital to success in hospitality. The college’s supportive environment, affordable tuition, and flexible scheduling also make it accessible to non-traditional students and working professionals looking to advance their careers. Additionally, FMCC often hosts community events and collaborates with local tourism boards to enhance regional economic development. With a commitment to fostering skilled professionals, FMCC plays a vital role in sustaining the area’s hospitality workforce.

Website: http://www.fmcc.edu/

Key Services:

– Associate degree in Hospitality and Tourism
– Hands-on training in food service and event planning
– Internship partnerships with local tourism and hospitality businesses
– Flexible class schedules for working students
– Curriculum covering customer service, management, and marketing
– Community engagement through hospitality-related events
– Career counseling and job placement assistance in the industry
– Part of the SUNY system for easy credit transfer and continued education