Old Path Farm is a small-scale, sustainable farm located in New Hartford, New York, specializing in organic vegetable and herb production. Committed to environmentally responsible practices, the farm emphasizes soil health and community connection through its CSA (Community Supported Agriculture) program. Members of the CSA receive weekly shares of freshly harvested, seasonal produce, establishing a direct reionship between the farm and local community. Old Path Farm also provides produce to local restaurants and area food co-ops that prioritize organic and locally grown ingredients. With a deep commitment to biodiversity, companion planting, and non-GMO methods, the farm offers an authentic farm-to-table experience. In addition to its agricultural focus, Old Path Farm hosts seasonal events and farm walks to foster education around sustainable farming. The farm prides itself on cultivating not just food, but also reionships rooted in stewardship, transparency, and shared values. As a woman-run farm, Old Path contributes to diversity in agriculture while embracing holistic farming techniques. While small in size, its impact is large—making healthy food more accessible and promoting sustainable living in Central New York.

Website: http://www.oldpathfarm.com

Key Services:

– Community Supported Agriculture (CSA) program
– Certified organic vegetable and herb production
– Seasonal farm stand offerings
– Wholesale supply to local restaurants and co-ops
– On-farm educational programs and tours
– Sustainable and environmentally friendly farming practices
– Promotion of local food systems and direct-to-consumer sales
– Community engagement through workshops and seasonal farm events