Cayuga Sunrise Farm is a picturesque family-owned farm located in Trumansburg, New York, dedicated to providing locally grown, sustainable produce and agricultural products to the Finger Lakes region. Nestled in the heart of the Cayuga Lake area, the farm specializes in cultivating high-quality vegetables, fruits, and culinary herbs, with a strong commitment to organic and environmentally conscious practices. The farm is well-regarded for its community-supported agriculture (CSA) program, which allows local residents to receive fresh, seasonal produce weekly throughout the growing season.

In addition to traditional crops, Cayuga Sunrise Farm has developed a niche supplying culinary herbs and specialty vegetables to chefs and farm-to-table restaurants in the region, making it a trusted partner in promoting local food culture. The farm is active in regional farmers’ markets and participates in community events that foster education around sustainable agriculture and healthy eating.

Their hands-on approach and dedication to regenerative farming practices not only ensure fresh, flavorful produce but also reflect a deep respect for the land and local food traditions.

Website: http://cayugasunrisefarm.com/?utm_source=gmb&utm_medium=referral

Key Services:

– Locally grown seasonal vegetables and fruits
– Community Supported Agriculture (CSA) shares
– Fresh culinary herbs for restaurants and individuals
– Sustainable and eco-conscious farming practices
– Sales at local farmers’ markets
– Farm-to-table supply partnerships