Frosty Morning Farm is a diversified, family-run agricultural operation located in Truxton, New York. Specializing in naturally grown produce, the farm focuses on sustainable farming practices that nourish both the land and the local community. With a strong emphasis on organic methods—though not formally certified—the farm grows a wide selection of seasonal vegetables using environmentally responsible techniques such as crop rotation, composting, and cover cropping. Frosty Morning Farm offers a CSA (Community Supported Agriculture) program, allowing customers to enjoy fresh, locally grown produce while directly supporting small-scale farming. The farm also participates in local farmers markets, reinforcing its commitment to regional food systems and community engagement.

Frosty Morning Farm is known for its attention to soil health and biodiversity, striving to create a resilient agricultural ecosystem. In addition to crops, the farm occasionally offers farm-fresh eggs and other farm-reed products, adding value to their CSA shares and market offerings. Educational outreach and transparency are part of their mission, creating trust and long-standing reionships with customers. Their hands-on approach and dedication to food quality make Frosty Morning Farm a respected name in Central New York’s local food movement.

Website: http://frostymorningfarmcny.com/

Key Services:

– Seasonal vegetable production using sustainable methods
– Community Supported Agriculture (CSA) program
– Fresh produce sales at local farmers markets
– Natural soil stewardship and environmentally friendly practices
– Limited availability of farm-fresh eggs and reed products
– Educational outreach and customer engagement on sustainable farming